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January – Core Fitness, 2013 Ridge Road, Ontario, NY

Colton Strickland, Manager, Core Fitness, 2013 Ridge Road

Colton Strickland, Manager, Core Fitness, 2013 Ridge Road

CORE FITNESS, Inc. is the January, 2020 “Business of the Month”for the Ontario Chamber of Commerce. Located at 2013 Ridge Road in the Main Street Business Improvement District, the fitness center/gym contains state-of-the-art equipment for clients of all ages. Colton Strickland and his parents opened the 3.300 sq. ft. facility in the original Biviano Western Auto Store in December of 2018. Part of the renovations included use of the original oak wood from the “Barn Door” restaurant/bar that occupied the space for many years. He said “we value our members and clients, love to have fun and want them to feel the same as we work with all health issues as well as financial situations,” He added “Our highly qualified and selected team are devoted to provide a comprehensive fitness and wellness experience & lifetime of great memories and achievements.”

In 2020, they are launching a rear-entry keyed entry available to members 24/6/365. Advance enrollment insures personalized, 20-minute sessions for each client with individualized orientation to use of equipment and personalized fitness plans by trained and qualified staff members

In addition, Colton is a master barber and is well-known for consistency and attention to detail are second to none!  His shop is located at the gym. Contact them by phone@ 315-333-1244, by e-mailat coreenrollment @gmail.comor on the webat

The Business of the Monthprogram begins its 21styear in 2020 and recognizes both new and established Ontario businesses. A road side yard sign with customized rider provides community recognition and public notification appears in local news media, on the Chamber’s website @, in its bi-monthly newsletter and on the business development lobby display at the Ontario Town Hall/Public Library @ 1850 Ridge Road. Additional recognition includes a photo/feature plaque for the business and introductions at the annual awards’ banquet in September.

PREPARED BY:Jim Switzer, BOD/ Treasurer, OCC     VM/CELL: 585-750-2277      E-MAIL:


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